Even if you have no interest whatsoever in absinthe, you will love Jack Turner's account, in last month's New Yorker, of alembics and Moor's heads in 2006, as absinthe-crazed Americans try to brew the stuff as they did in 1909. Whee! Chemistry is so chic these days.Translation of poster at right: "absinthe makes the heart grow fonder"
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